Archive for April, 2006|Monthly archive page

Seared Salmon with Balsamic Glaze

From Cook's Country.

Has Kim tried this? No

Continue reading

Advertisements

Lemon Pound Cake

From Cook's Country. Can freeze unglazed for up to 1 month. Defrost in wrapping at room temperature, then glaze.

Has Kim tried this? No

Continue reading

Chicken Noodle Soup

From Cook's Country. After step 2, broth and meat can be refrigerated for 2 days or frozen for 1 month before being used to make soup.

Has Kim tried this? No Continue reading

Pepperoni Pan Pizza

From Cook's Country. Like Pizza Hut pan pizzas.

Has Kim tried this? No

Continue reading

Chicken Kiev

From Cook's Illustrated. Unbaked, breaded chicken Kievs can be refrigerated overnight and baked the next day or frozen for up to one month. To cook frozen chicken, increase the baking time to 50-55 minutes; do not thaw first.

Has Kim tried this? No

Continue reading

Multigrain Bread

From Cook's Illustrated; makes 2 loaves

Has Kim tried this? No

Continue reading

Roasted Garlic Potatoes

From Cook's Country

Has Kim tried this? No

Continue reading

Fiesta Chicken and Rice

From Cook's Country.

Has Kim tried this? No

Continue reading

Peanut Blossom Cookies

From Cook's Country

Has Kim tried this? No

Continue reading

Chicken Enchilada Casserole

From Cooking Light.

Has Kim tried this? No

Continue reading