Archive for the ‘Fruit’ Category
From Cook’s Illustrated
Recipe can be doubled and baked in 13 x 9 pan. Cook for about 45 minutes. Leftovers should be wrapped in plastic wrap and stored at room temp for up to 2 days.
From Cooking Light Can also add 1/4 c brandy
Has Kim tried this? No
Not the sweetest muffins in the world, but tasty and filling. Freeze muffins by cooling completely and putting in plastic bags. Reheat in microwave for 20 seconds. 177 calories.
Has Kim tried this? Yes